Recipes from Indiana

Written by:
July 24, 2022
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Recipes from Indiana

A , a restaurant and hospitality software, revealed that Americans eat out a lot. In fact, 56% of Americans told the company that they eat out two to three times a week, which included both in-restaurant dining and ordering takeout. Diners certainly have a wide variety of options to choose from: There are mor than 1 million restaurants throughout the country, according to the .

But in the last year, the novel coronavirus pandemic has affected almost every corner of American daily life鈥攏ot the least of which being how we eat. With rules for social distancing in place along with various states of shutdown orders since March 2020, many people have turned to home-cooked meals in lieu of going out or even getting something delivered.

Of course, eating local favorites is a special kind of treat鈥攕o to help you on this home cooking journey, scoured collection of more than 3,000 recipes grouped by state to bring you a list of beloved favorites from Indiana.

Many of these recipes are great for any skill levels鈥攕o don't worry if your culinary expertise leave something to be desired. Keep reading to gain some inspiration for your next meal.

Reuben Sandwich II

- Prep: 15 minutes
- Cook: 10 minutes
- Total: 25 minutes
- Servings: 4
- Yield: 4 sandwiches
- Number of ingredients: 6
-

Fabulous Football Dip

- Prep: 2 minutes
- Cook: 15 minutes
- Total: 17 minutes
- Servings: 16
- Yield: 16 servings
- Number of ingredients: 3
-

Breaded Pork Tenderloin

- Servings: 4
- Yield: 4 servings
- Number of ingredients: 8
-

Traditional Indiana Breaded Tenderloin Sandwich

- Prep: 1 hr
- Cook: 30 minutes
- Total: 1 hr 30 minutes
- Servings: 4
- Yield: 4 sandwiches
- Number of ingredients: 20
-

Taco in a Bag

- Prep: 5 minutes
- Cook: 10 minutes
- Total: 15 minutes
- Servings: 4
- Yield: 4 servings
- Number of ingredients: 8
-

Sugar Cream Pie I

- Prep: 30 minutes
- Cook: 30 minutes
- Additional: 1 hr
- Total: 2 hrs
- Servings: 8
- Yield: 1 9-inch pie
- Number of ingredients: 8
-

Baked Chicken Reuben

- Prep: 5 minutes
- Cook: 1 hr 30 minutes
- Total: 1 hr 35 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 7
-

Indiana-Style Fried Cabbage

- Prep: 10 minutes
- Cook: 30 minutes
- Total: 40 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 8
-

Shrimp and Sausage and Chicken Gumbo

- Prep: 25 minutes
- Cook: 55 minutes
- Total: 1 hr 20 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 15
-

Big Bear Stew

- Servings: 8
- Yield: 8 servings
- Number of ingredients: 14
-

Justin's Hoosier Daddy Chili

- Prep: 5 minutes
- Cook: 1 hr 5 minutes
- Total: 1 hr 10 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 12
-

Autumn Apple Onion Pork Chops

- Prep: 20 minutes
- Cook: 25 minutes
- Total: 45 minutes
- Servings: 3
- Yield: 3 pork chops
- Number of ingredients: 12
-

Tangy Sliced Pork Sandwiches

- Prep: 10 minutes
- Cook: 10 minutes
- Total: 20 minutes
- Servings: 4
- Yield: 4 sandwiches
- Number of ingredients: 9
-

Sugar Cream Pie V

- Prep: 10 minutes
- Cook: 1 hr
- Total: 1 hr 10 minutes
- Servings: 6
- Yield: 1 - 8 inch pie
- Number of ingredients: 8
-

Durbin Hotel Sugar Cream Pie

- Prep: 30 minutes
- Cook: 5 minutes
- Additional: 1 hr
- Total: 1 hr 35 minutes
- Servings: 8
- Yield: 1 8-inch pie
- Number of ingredients: 8
-

Traditional Indiana Persimmon Pudding

- Prep: 10 minutes
- Cook: 2 hrs
- Total: 2 hrs 10 minutes
- Servings: 15
- Yield: 15 servings
- Number of ingredients: 7
-

Party Beans

- Prep: 30 minutes
- Cook: 1 hr
- Total: 1 hr 30 minutes
- Servings: 12
- Yield: 12 servings
- Number of ingredients: 8
-

Sugar Cream Pie II

- Prep: 30 minutes
- Cook: 1 hr
- Total: 1 hr 30 minutes
- Servings: 8
- Yield: 1 - 9 inch pie
- Number of ingredients: 7
-

BBQ Pork Sandwiches

- Prep: 15 minutes
- Cook: 4 hrs
- Total: 4 hrs 15 minutes
- Servings: 8
- Yield: 8 sandwiches
- Number of ingredients: 4
-

Indiana's Finest Sweet Potato Casserole

- Prep: 15 minutes
- Cook: 25 minutes
- Total: 40 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 12
-

Waynesboroughs

- Prep: 30 minutes
- Total: 30 minutes
- Servings: 10
- Yield: 10 servings
- Number of ingredients: 4
-

Hoosier Corn Queso Dip

- Prep: 10 minutes
- Cook: 20 minutes
- Total: 30 minutes
- Servings: 20
- Yield: 2 -1/2 cups
- Number of ingredients: 8
-

Indiana Potato Salad

- Prep: 15 minutes
- Cook: 1 hr
- Total: 1 hr 15 minutes
- Servings: 16
- Yield: 16 servings
- Number of ingredients: 5
-

Indiana Bulldog

- Prep: 1 min
- Total: 1 min
- Servings: 1
- Yield: 1 serving
- Number of ingredients: 4
-

Indiana Corn Chowder

- Prep: 20 minutes
- Cook: 45 minutes
- Total: 1 hr 5 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 10
-

Sugar Cream Pie IV

- Prep: 20 minutes
- Cook: 50 minutes
- Additional: 5 minutes
- Total: 1 hr 15 minutes
- Servings: 8
- Yield: 1 - 9 inch pie
- Number of ingredients: 9
-

Harriet Davis's Indiana Persimmon Pudding

- Prep: 15 minutes
- Cook: 25 minutes
- Total: 40 minutes
- Servings: 12
- Yield: 1 9x13-inch baking pan
- Number of ingredients: 11
-

Indiana Martini

- Prep: 5 minutes
- Total: 5 minutes
- Servings: 1
- Yield: 1 martini
- Number of ingredients: 4
-

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